Boulevard Pizza Menu

  • Appetizers
  • Salads
  • Soup of the Day
  • Pasta
  • Dinners
  • Burger Plates
  • Specialty Wraps
  • Grinders
  • Egg
  • Steaks
  • Cold Cuts
  • Hot
  • Chicken
  • Seafood
  • Extras On Subs
  • Seafood Dinners
  • Pizza
  • Specialty Pizzas
  • Calzones
  • Kids Menu
  • Desserts

Healthy Meal suggestions for Boulevard Pizza

  • Appetizers
  • Salads
  • Soup of the Day
  • Pasta
  • Dinners
  • Burger Plates
  • Specialty Wraps
  • Grinders
  • Egg
  • Steaks
  • Cold Cuts
  • Hot
  • Chicken
  • Seafood
  • Extras On Subs
  • Seafood Dinners
  • Pizza
  • Specialty Pizzas
  • Calzones
  • Kids Menu
  • Desserts
  • Pawlie P.

    Called in an order for a grilled chicken salad tonight and asked for spinach to be substituted for the lettuce. I get there and they upcharged me from $7 to 8.50. I asked why and did not receive any sort of answer that made sense. I could only assume it was for the spinach, which would be ridculous, but oh well. I get home and the salad is 90% iceberg lettuce and the top is sprinkled with gross unthawed and wet clumps of frozen spinach! Completely disgusting, who in their right mind would serve that?! They fudged up too many times in the past to be forgiven, I'm done with Boulevard Pizza.

    (1)
  • Andrew R.

    I've been coming to this place periodically since I was a kid in grade school. I think the taste of their plain cheese pizza is permanently embedded in my memory. The pizza here is good, not great but not bad. The pricing is fair and the speed has always been average or better. The interior always seems acceptably clean, but I'm surprised how rarely the inside seating area tends to have anyone using it. In my experience, there are typically two or three people sitting at tables waiting for their pickup order to be called out. Maybe people don't eat there more often because the dining area is clearly outdated and somewhat poorly lit. If you're in the nearby area and don't want pizza from a chain (Papa Gino's is down the street), this is a reliable choice.

    (3)
  • Bill B.

    If you want a crappy sub topped off with hair, this is the place to be. First let's start with the food, because a hair could be a fluke. (I'm glad I didn't find a fluke.) The meatball sub my wife ordered was of a mystery meat I refuse to believe was any typical meat normally eaten by living creatures. My four year old daughter's ham and cheese sub was overpriced and made of a pink substance called ham. Finally, my italian sub was made of the cheapest meats one could find in the back of a truck stop, and of course, was the six inch black, crinkly hair I pulled out of my mouth in the first bite. We got a refund and went to Burger King.

    (1)

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Map

Opening Hours

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Specialities

  • Takes Reservations : No
    Delivery : Yes
    Take-out : Yes
    Accepts Credit Cards : Yes
    Parking : Private Lot
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Noise Level : Average
    Alcohol : No
    Outdoor Seating : No
    Has TV : Yes

Categories

Pizza

Pizza is a famous Italian dish savored around the world. The entire credit for the popularity of Pizza in the United States goes to the chain of pizzerias all over the country. While the base and the texture of Pizza remains same across the globe, it's the toppings that differs from country to country. In the United States, you will find the top pizzerias serving pizzas with the toppings of mainly beef, bacon, chicken, ham, and sausage for the non-vegetarians. Other than these famous meat options, Pizzas with veg toppings such as mushrooms, pepperonis, garlic, tomatoes, spinach, etc. are also famous in most restaurants in the United States.

Irrespective of your locality, you will find a variety of different restaurants in your cities offering pizzas of all different types. Pizza is hot favorite among people of all ages in the United States. A large size pizza is enough to feed a family of 3 or 4 at large. Pizza is also the most preferred food whenever a group of friends is hanging out together. Pizza gained popularity in the United States after the American soldiers stationed in Italy returned from World War II.

Over the years, different pizzerias in the United States have developed their own respective regional variations. Pizza gained popularity as the iconic dish in the United States in the second half of the 20th century. Whether you prefer thin or thick crust pizza, you can find a pizza of your preference at the best pizza restaurants in your city.

Boulevard Pizza

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